{"product_id":"new-virginia-blue-ridge-broccoli-cheddar-soup-mix","title":"Anderson House Virginia Blue Ridge Broccoli Cheddar Soup Mix","description":"\u003cdiv class=\"cooked-recipe-ingredients\"\u003e\n\u003cdiv class=\"cooked-single-ingredient cooked-heading\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient\"\u003e\n\u003cspan class=\"cooked-ingredient-checkbox\"\u003e \u003c\/span\u003e\u003cspan class=\"cooked-ing-name\"\u003e\u003ca href=\"https:\/\/www.andersonhousefoods.com\/products\/virginia-blue-ridge-broccoli-cheddar-soup\/\"\u003eVirginia Blue Ridge Broccoli Cheddar Soup\u003c\/a\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient\"\u003e\n\u003cspan class=\"cooked-ingredient-checkbox\"\u003e \u003c\/span\u003e\u003cspan class=\"cooked-ing-amount\" data-decimal=\"4\"\u003e4\u003c\/span\u003e \u003cspan class=\"cooked-ing-measurement\"\u003ecups\u003c\/span\u003e \u003cspan class=\"cooked-ing-name\"\u003eChicken broth\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient\"\u003e\n\u003cspan class=\"cooked-ingredient-checkbox\"\u003e \u003c\/span\u003e\u003cspan class=\"cooked-ing-amount\" data-decimal=\"1\"\u003e1\u003c\/span\u003e \u003cspan class=\"cooked-ing-measurement\"\u003ecup\u003c\/span\u003e \u003cspan class=\"cooked-ing-name\"\u003eHeavy or half\/half cream\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient\"\u003e\n\u003cspan class=\"cooked-ingredient-checkbox\"\u003e \u003c\/span\u003e\u003cspan class=\"cooked-ing-amount\" data-decimal=\"1\"\u003e1\u003c\/span\u003e \u003cspan class=\"cooked-ing-measurement\"\u003ecup\u003c\/span\u003e \u003cspan class=\"cooked-ing-name\"\u003eShredded cheddar cheese\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"cooked-single-ingredient cooked-heading\"\u003eOptional Vegetable additions\u003c\/div\u003e\n\u003cdiv itemprop=\"recipeIngredient\" class=\"cooked-single-ingredient cooked-ingredient\"\u003e\n\u003cspan class=\"cooked-ingredient-checkbox\"\u003e \u003c\/span\u003e\u003cspan class=\"cooked-ing-name\"\u003e2 cups chopped, fresh or frozen broccoli or cauliflower or 5 oz package of fresh baby spinach\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003cdiv class=\"cooked-recipe-directions\"\u003e\n\u003cdiv class=\"cooked-single-direction cooked-heading\"\u003e\u003cstrong\u003eDirections\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"cooked-single-direction cooked-direction\" data-step=\"Step 1\"\u003e\u003cdiv class=\"cooked-dir-content\"\u003e\u003cp\u003e1. In a 3 or 4-quart pot, bring broth to a boil. Reduce heat. Stir in soup mix and optional vegetable additions plus 1 cup broth as needed.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv class=\"cooked-single-direction cooked-direction\" data-step=\"Step 2\"\u003e\u003cdiv class=\"cooked-dir-content\"\u003e\u003cp\u003e2. Return to a simmer, cover and cook for 30 minutes.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv class=\"cooked-single-direction cooked-direction\" data-step=\"Step 3\"\u003e\u003cdiv class=\"cooked-dir-content\"\u003e\u003cp\u003e3. Remove from heat. Stir in cream and cheese. Return to stovetop, cover and cook on low for 10 minutes.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv class=\"cooked-single-direction cooked-direction\" data-step=\"Step 4\"\u003e\u003cdiv class=\"cooked-dir-content\"\u003e\u003cp\u003e4. Stir in cream and cheese, cover and keep on low heat for 10 minutes longer.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv class=\"cooked-single-direction cooked-direction cooked-direction-has-image\" data-step=\"Step 5\"\u003e\u003cdiv class=\"cooked-dir-content\"\u003e\u003cp\u003e5. For thicker soup use a hand immersion blender to puree the soup, or gently mash the vegetables with a fork, stir well and serve.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003cdiv class=\"cooked-single-direction cooked-heading\"\u003e\u003cstrong\u003eInventive Variation\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"cooked-single-direction cooked-direction\" data-step=\"Step 6\"\u003e\u003cdiv class=\"cooked-dir-content\"\u003e\u003cp\u003e1. For an elegant summertime meal this soup may be served chilled. Prepare as above, but leave out the cheese and cook 10 minutes longer. Chill soup overnight.\u003cbr\u003e2. Use an immersion blender or potato masher to puree. Serve with a topping of diced cucumber and sour cream on each bowl.\u003c\/p\u003e\u003c\/div\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Anderson House","offers":[{"title":"Default Title","offer_id":57866985046398,"sku":"F-VA","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/7936\/6526\/files\/image_dd7950bb-9b48-4f5e-97cb-67286056c799.jpg?v=1787082251","url":"https:\/\/gingersuptown.shop\/products\/new-virginia-blue-ridge-broccoli-cheddar-soup-mix","provider":"gingersuptown.shop","version":"1.0","type":"link"}